Description
Easy Crockpot Chicken and Potatoes is a dump-and-go slow cooker recipe featuring juicy chicken breasts, tender baby potatoes, ranch seasoning, and savory broth.
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 1.5 pounds baby potatoes
- 1 cup chicken broth
- 1 packet ranch seasoning
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
Instructions
1. Place chicken breasts in the bottom of the slow cooker
2. Add baby potatoes over the chicken
3. Mix broth, ranch seasoning, garlic powder, and thyme
4. Pour mixture over chicken and potatoes
5. Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours
6. Shred chicken with forks and stir before serving
Notes
- Store leftovers in the refrigerator for up to 3 days
- Freeze for up to 3 months
- Add carrots or green beans for extra vegetables
- Prep Time: 10 minutes
- Cook Time: 8 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 385
- Sugar: 2g
- Sodium: 760mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 42g
- Cholesterol: 95mg
Keywords: crockpot chicken and potatoes, slow cooker chicken and potatoes, dump and go dinner